Blog

Allergen Filters

A coffee shop with a large queue of seemingly happy, loyal customers.

Including allergen filters on your menu is an essential step in providing a safe and inclusive dining experience. Here’s why: 1. Protects Customers’ HealthMany people suffer from food allergies, intolerances, or dietary restrictions. Common a... Read More

Why Your Hospitality Venue Needs an Allergen Folder (And Why It Should Be Digital)

The hospitality industry thrives on delivering exceptional experiences. From crafting delicious meals to creating a welcoming atmosphere, every detail is designed to delight your customers. However, one crucial aspect of this experience is ensuring customer safety, particularly when it comes to f... Read More

No Restaurant Out of Bounds: The Future of Dining

A waitress wearing a uniform serves a tray of food to a table in a bustling restaurant. The background is filled with other diners, tables, and staff, creating a lively and energetic atmosphere.

Imagine the scene:You’ve spent most of your life meticulously scanning restaurant menus, searching for something safe to eat. Forget about something that’s tasty, satisfying, or nutritious—you just want something suitable.You place your order, only to have a blan... Read More

Veganuary: a growing movement

Make Your Venue Vegan-Friendly with Dietary Menu: A Smart Move for Veganuary and BeyondJanuary is here, bringing new resolutions and goals for a fresh start. Among the most popular trends is Veganuary—a growing movement where people commit to a ... Read More

Natasha's Law

A recipe book listing the ingredients for cooking a dish.